Nektar | Tradiotional Greek Coffee

Homemade High Quality Tradiotional Greek Coffee 

Since 1951, they have been diversifying and evolving the coffee experience. It´s all COFFEE to them, three generations now. Nektar Coffee Roasters based in Argos, with their production unit in Mycenae and headquarters in Athens, wthey cover the entire range of coffee and beverage varieties throughout Greece and abroad.

At NEKTAR, they are ‘a Family bound by coffee’.

Ground Coffee | Medium Roast: We have been following the old tried and true recipe of our grandfather Georgios Neofotistos since 1951. NEKTAR Greek Coffee has won taste & quality awards in Greek and International Competitions.

Aromatic Profile: Aftertaste of nuts, chocolate with earthy notes, a rich frothy kaimaki, balanced body and aroma.

Countries of Origin: Blend of Arabica from Brazil and Ethiopia & Robusta from India

Roast: 3/5, Aroma: 5/5, Intensity: 3/5, Body: 3/5

*Available in 100gr